Vision

To be a distinguished scientific center in the study and analysis of nutrition and its impact on human health, providing advanced education to students and researchers in the field of therapeutic and preventive nutrition.

The message

The Nutrition Laboratory aims to provide students with the scientific knowledge and practical skills necessary to analyze and evaluate dietary patterns and their effects on general health, using advanced techniques to examine and analyze the nutritional content of foods.

Objectives

Teach students the scientific principles of evaluating dietary patterns and their impact on human health.

Train students to use modern techniques to analyze the nutritional content of foods.

Develop skills in providing dietary and health consultations based on laboratory analysis.

Enhance understanding of the relationship between proper nutrition and common diseases such as diabetes and obesity.

Ensure adherence to quality and safety standards when handling food samples.